what are the 5 flavors in 5 flavor pound cake

Your friends and also family are sure to love the amazing flavors that are found in this moist cake. The Sour Cream Pound Cake was the first pound cake I ever made when I was a teenager.


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I prefer using vanilla butter rum lemon and coconut extracts.

. Bake for 1 12 hours or until cake tests done. At first it was 2 flavors in the recipe then it was 3 5 and now 7 flavors consecutively. One of the things I like most about this cake is that it freezes so well.

In small bowl combine flour baking powder and salt. Cream butter shortening and sugar until light and fluffy. Add the flour alternating with the milk beginning and ending with flour and adding the flour in 3 additions and the milk in 2.

Best 5 Flavor Pound Cake Recipe with 5 Flavor Butter Glaze is flavorful soft textured moist and finished with 5 Flavor Butter Glaze. I was obsessed with pound cakes from that time on. Watkins 5 flavor pound cake recipe 2 sticks butter 12 c.

5 flavor cake 5 flavor pound cake 5 flavor pound cake etc. Five flavors blending to create a superlative pound cake. An Amazing Five-Flavored Pound Cake Recipe.

35 Party Appetizer Recipes Your Guests Will Love Whether youre looking for classic bite-sized party appetizers. Sift flour and baking powder and add to cream mixture alternating with milk. A neighbor of ours always.

In a measuring cup combine the milk and 1. Red velvet double chocolate pound cake and 5 flavors pound cake cupcake flavors at the store. DetailsIngredientsCake1 cup250 mL 2 sticks butter or margarine softened12 cup125 mL vegetable shortening3 cups750 mL sugar5 eggs beaten until lemon-colored3 cups750 mL all-purpose flour12 tsp25 mL baking powder1 cup250 mL milk1 tsp5 mL Watkins Coconut Extract1 tsp5 mL Watkins Rum Extract1 tsp5 mL Watkins Butter Extract1 tsp5 mL Watkins.

Sweet treats for the special occasions in your life. I used to always keep at least one cake in the freezer. Vanilla instant pudding and pie filling large eggs Classic Yellow Cake Mix and 5 more Orange-Hazelnut Pound Cake On dine chez Nanou hazelnuts light brown sugar orange orange marmalade baking powder and 5 more.

Return any remaining flour to your flour container. Its a simple Southern dessert thats perfect for any occasion. Preheat oven to 325F.

Why Five Flavor Pound Cake is one of my favorites. Sift the flour into a large bowl then measure 3 cups sifted flour back into the sifter. I havent tried the 7 flavors yet because I like the complexity of the 5 flavors here in this Old Fashioned Pound Cake recipe.

Beat eggs until they are lemon colored add to the butter mixture. This Pound Cake is SLAMMIN. Sift the flour baking powder and salt together.

Five Flavor Pound Cake Recipe. The BEST Pound Cake Ive ever had. Sylvia Weinstocks original yellow cake won for the best recipe in the great scratch off yellow cake thread here on CC.

Add the baking soda and salt and sift into a clean bowl. A five flavor pound cake uses 5 different extracts to create one delicious pound cake. Pour batter into prepared pan.

Grease a 10-inch tube or Bundt cake pan. In a small saucepan combine water sugar and 1 teaspoon each coconut flavoring. Preheat the oven to 350F.

First of all baking this cake will make your house smell amazing. Let stand 15-20 minutes and turn onto plate. I mean not just amazing but A M A Z I N G.

Mix in vanilla extract and rum extract. Each extract used in pound cake. Thats how I describe this 5 flavor pound cake.

It combines the wonderful flavors of vanilla almond lemon rum and coconut. 1 teaspoon almond extract. The Flavors are soooo perfect together.

Bake at 300 degrees for 1 hour 45 minutes. You could use those 5 flavors on any good recipe. Pour SIX FLAVOR GLAZE over warm cake before removing from pan.

Old Fashioned Pound Cake Recipe. At first I though it would taste all. These 5-flavors mesh so.

Spray a 10-cup Bundt or tube pan with nonstick baking spray. Hands down one of the best pound cake flavors. It seems that MimiFix had a fantastic 5 flavor pound cake recipe also.

Watkins 5 flavor pound cake recipe. 12 teaspoon rum extract can add more if you really like rum flavor. Cream butter shortening and sugar until light and fluffy.

Pierce top of cake with toothpick. If youve ever had a complaint about a cake not tasting right or being flavorless. 2 sticks 12 cup butter Do not substitute 12 cup shortening I use Crisco.

If you are looking for a unique tasty and also fun recipe to try this 5 flavor pound cake is just the right option.


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